Quote:
Originally posted by
Annemarie
A couple of suggestions, actually.
1. Put salt in the ice water. Saltwater freezes at a much lower temperature than regular water. The water will get colder with salt in it.
2. It looks like the water wasn't at a full rolling boil, but
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A couple of suggestions, actually.
1. Put salt in the ice water. Saltwater freezes at a much lower temperature than regular water. The water will get colder with salt in it.
2. It looks like the water wasn't at a full rolling boil, but more at a simmer.
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How many times do you put salt in the ice to cool down your toys? (Is salt good for the vagina?) I do know about salt, we make ice cream all the time. My intent was not to go to extremes but rather to show what might or might not happen.
At the beginning of the test it was boiling pretty good. Did you notice that the glare from the Lexan shield disappeared, that was due to the wind blowing. Consequently, it also was blowing the flame around under the pan.
The thing is, I have had coffee pots break from doing something similar. That was at a much lower temp.