We've all been there, you get a craving for a certain dish and scan the cabinets, fridge and pantry for ingredients and you think you have everything it takes to make your favorite recipe. But, you don't. You're missing that one *vital* ingredient. As it turns out you're almost done making the recipe and you have something you think might work instead, so you throw caution to the wind and go for it.
What was that recipe? What were you missing? How did it turn out and do you make the dish with the substitute now?
What was that recipe? What were you missing? How did it turn out and do you make the dish with the substitute now?